Join Foxhole Spirits at the London Cheesemongers and delve into the unique pairing of gin and cheese. Foxhole Gin is distilled using English wine grapes, with a fermentation and distillation process that results in a beautifully balanced spirit combining flavours that pair wonderfully with cheese.
This event is taking place as part of the World Gin Day LONDON festival (7 - 10 June). Access this event and cocktails for £6 in over 60 bars across the city by purchasing a digital pass for just £10.
Like wine, Foxhole Gin’s flavours change subtly with each grape harvest, while always retaining a consistent quality. The evening will reflect this diversity with tastings from a range of gin batches, each paired with the cheese that best compliments the delicate yet distinctive character yielded by that year’s harvest. The London Cheesemongers have selected some of their finest cheeses, with an emphasis on herb and grass varieties to evoke the essence of spring and summer.
Foxhole Spirits Managing Director, James Oag-Cooper, and London Cheesemonger Director, Jared Wybrow, will be on hand to demonstrate the similarities between the wine to gin and milk to cheese processes and what makes them such perfect companions. Ensure that you come thirsty and hungry – a refreshing G&T will be served on arrival, followed by a selection of classic and contemporary cocktails throughout the evening, not to mention a range of delicious local cheeses.
This twist on the classic wine and cheese pairing is the perfect way to get involved in the World Gin Day London celebrations that will be sweeping the capital from 7th-10th June.