WORLD GIN DAY THE KARU WAY! Why celebrate just one day when you could celebrate all weekend?!
FRIDAY 10TH JULY: GIN & PIZZA
Kick off World Gin Weekend with a chill night of good pizza and great gin! Order some local pizza from Kurrajong’s Numero Uno Pizzeria and treat yourself to a gin the way you like it. Book in for Friday night: https://karudistillery.com.au/pages/house-of-spirits
SATURDAY 11TH JULY: WORLD GIN DAY
Come enjoy a G&T in our part of the world. At House of Spirits, we'll be serving up special Amethyst Gin Balloons all day in celebration of such an amazing spirit. Book in for Saturday night: https://karudistillery.com.au/pages/house-of-spirits
SUNDAY 12TH JULY: COPPERSTONE LONG LUNCH TAKEOVER
Copperstone are heading up to House of Spirits to serve up multiple courses with Karu spirit pairings. Tickets are $130 a head, which includes the full long lunch from 12pm, first course being served at 12:30 with paired drinks and cocktails. This event is ticketed, bookings are essential, you don't want to miss out on this one: https://karudistillery.com.au/pages/house-of-spirits
Long Lunch Menu:
- Gin cured ocean trout, cucumber, creme fraiche and lime.
- Venison tartare, smoky biltong oil and pomegranate.
- Coal roasted beets, flatbread, gin and beetroot relish & goats curd.
- Pork belly and chipotle black bean taco, avo salsa.
- G&T pavlova, lime leaf and Amethyst.
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